AbiHummus

After a long day, I couldn’t wait to come home and cook up a quick Girl Dinner! There is a lot of discussion of what girl dinner is. I believe that girl dinner is expansive and can reflect multiple cuisines and flavors. For me, my typical girl dinners usually consists…

Today, I get to share something I made at work! I work in Senior Living and oversee the Life Enrichment program at my community. We do a large variety of activities everyday, and today was a day we scheduled a cooking activity. I saw this idea online and had to…

Happy Taco Tuesday! I wanted to showcase this lovely Mexican Restaurant in Algonquin, Illinois. If you are visiting or live near Algonquin, definitely check out Antigua Mexican Grill. Walking into the restaurant, the decor is colorful, stunningly beautiful and the staff is super friendly. To start the meal, make sure…

I wanted to share with you this delicious cocktail I made for some friends recently! If a Pear Lychee Martini and a Hugo Spritz had a baby, this would be the beautiful lovechild. It’s a bright, citrusy light cocktail to be enjoyed during the Summer and Fall Seasons. It especially…

Hey there! Yesterday was another day that I skipped a post, because I was busy this weekend. I was spending time with friends and loved ones, so I didn’t cook anything at home. Today, I had another busy day, but I made the time to eat a simple breakfast. Sometimes…

For dessert last night, I made some tasty Cannoli Dip! I had some leftover marscapone left over from the Sweet Potato Soup recipe, so I was able to use it to mix up this tasty dip. All you do is mix marscapone, vanilla, sugar and chocolate chips in a bowl.…

One of my favorite foods I love to get at a Mexican restaurant is Fajitas! Yes, they make a grand entrance as the hot plate travels to your table. Do I enjoy being a little extra sometimes? Yes, of course! I feel like everyone enjoys moments like those where the…

For my fellow soup girlies (and non-girlies), we are in the midst of Soup Season! This is a wonderful time of year where we get to make large batches of warm, comforting soup to warm us up on a cold day. Despite the weather being warmer than usual in October,…

So, I have a secret that I have to share with the world. I have never successfully made my own sourdough bread. I know, I have a food blog, but haven’t mastered sourdough yet. I unfortunately didn’t get on the sourdough train in March of 2020, as many did. I…

I learned that today is National Apple Betty Day, so I baked this delicious dessert for the first time! If you’ve never heard of an Apple Betty, it is an American dessert made from fruit and a sweetened crumb topping. The recipe I found consisted of thinly sliced apples drizzled…