Cheddar Vodka Tomatotini!

While visiting Wisconsin recently, I visited Total Wine & More, the retail liquor store, and found something unique! Cheddka is a cheddar flavored vodka and once I found it, I had to bring some home with me. It inspired me to get creative with some fun cocktails. The vodka was originally created for Bloody Marys, but I wanted to think outside of the box with my cocktail creations. When brainstorming what flavors go well with cheddar, I remembered a cocktail that was popular this summer, the Tomatotini! To make the cocktail, I started with muddling a handful of cherry tomatoes in a glass jar with lemon juice and a pinch of salt. Once muddled, I poured the mixture into a cocktail shaker, added 2.5 ounces of Cheddka, a handful of ice, and shook until the cocktail shaker became frothy. I poured the cocktail through a strainer into my cocktail glass. Before I poured the cocktail, I decided to lean into the savory flavors and rimmed the glass with homemade basil pesto and grated parmesan cheese. The only way I could properly taste test this creation is accompanied with a Pesto Grilled Cheese and Tomato Soup. The Cheddar Vodka has a subtle cheddar scent and flavor. The tomato in the cocktail creates a light, savory, acidic cocktail. It was fun taking a sip of the cocktail and then enjoying a bite of grilled cheese dunked in tomato soup. I have some other fun ideas for cocktails using Cheddka, so stay tuned!

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I’m Abi

Welcome to my food blog, where I cook, bake, create and discover new things about food! I have been cooking my entire life and it brings me peace and joy to do, especially for my loved ones. I enjoy elaborate parties where I cook the entire meal to simple meals at home. I invite you here to join me for the ride of evolving in cooking and baking skills, as well as falling more in love with food. As Julia Child would say, Bon Appétit!

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